lsltoronto is the unique marriage of three great culinary talents, Didier Leroy, Masaki Saito and Christian Le Squer. Together we work to bring Toronto diners a harmonious blend of grand French traditions with unique Japanese techniques and ingredients. Leroy leads the team in this jewel-box of a dining room, where there are nine seats for guests and as many staff working to create extraordinary culinary moments. The team is enhanced via masterful instruction and daily consultations from Masaki Saito, the only chef in Canada with two Michelin stars. Chef Saito also supports the LSL team through his intimate relationships with the finest food suppliers in Japan, ensuring guests at LSL are treated to products unavailable anywhere else. Meanwhile, Paris-based Christian Le Squer, recognized by Michelin with three stars for the past 23 years, lends his creative genius and global perspective to LSL, helping the team create their magic through constant menu refinements. For a gastronomic experience unlike anything else in Canada, please join us. Opening soon.
