There are many restaurants in various genres in Tokyo, as well as many sushi restaurants. For those who are having trouble choosing because there are so many options, here we have selected sushi restaurants with excellent value for money and organized them by budget. Please find a cheap and delicious sushi restaurant.
Budget within 3,000 yen! Recommended sushi restaurants in Tokyo
Sakae Sushi
“Sakae Sushi” is a sushi restaurant located right in front of Keisei Seishi Station. This store has a history of over 50 years, having been established in 1958.
This restaurant only has counter seats, so you can sit and eat while standing face to face with the chef.
You can order a set of nigiri sushi. Many of the sushi can be ordered for as low as 110 yen, and the restaurant has a reputation for being excellent in taste and value for money.
They have a wide variety of toppings, and you can enjoy a variety of sushi including medium fatty tuna, tuna, flounder, and shrimp.
address | 1-18-5 Tateishi, Katsushika-ku, Tokyo |
tel | 03-3692-7918(Reservations not accepted) |
Magurobito Okachimachi Branch
“Magurobito Okachimachi Branch Office” is a shop located a 2-minute walk from Okachimachi Station. It seems to be a stand-up style sushi restaurant.
The small shop has about 10 seats at the counter only, and is said to be a popular shop visited by many foreign tourists.
It has a reputation as a restaurant in Tokyo where you can easily enjoy sushi made with fresh ingredients.
The nigiri pieces are not large, but just the right size for easy eating. You can enjoy various types of sushi to your heart’s content.
As the name of the restaurant has the word “tuna” in it, they recommend sushi made with tuna, such as medium-fatty fatty tuna and pickled tuna.
address | 6-3-7 Ueno, Taito-ku, Tokyo |
tel | 03-3831-3876(Reservations not accepted) |
Kanda Shinota Sushi
“Kanda Shinota Sushi” is a restaurant located 1 minute walk from Awajicho Station. This is a historic store that was founded in 1902.
Impressive and elegant appearance. There are 10 counter seats and 12 table seats inside the store, and you can also take your food home.(As of November 2023, eat-in is closed.)
There are sets such as seaweed rolls, Inari sushi, and pressed sushi. The sushi rice in pressed sushi is said to be moist and just the right amount of softness.
The vinegared rice has a good balance of rice and vinegar, with just the right amount of acidity. The fluffy and soft toppings are also said to be a reason for its popularity.
address | 2-2 Kanda Awajicho, Chiyoda-ku, Tokyo |
tel | 03-3255-2525 |
Hinatomaru Kaminarimon Yanagikoji store
Hinatomaru Kaminarimon Yanagikoji branch is located a 5-minute walk from Asakusa Station and a 1-minute walk from Kaminarimon, a famous tourist attraction in Tokyo.
The inside of the store is clean and has a cozy atmosphere. There are apparently 12 seats including counter seats only.
You can enjoy sushi made with head meat, which is so rare that it gets a super rating, as well as fatty tuna, medium fatty tuna, red meat, and pickles.
Head meat is the most popular menu item and is said to have a rich flavor.
There are also menus such as 3-piece and 5-piece assortments recommended by the chef, such as 3 pieces of live shellfish and 3 pieces of white meat.
Of course, you can also order individual items such as sardines, horse mackerel, and salmon. They also offer high-quality toppings such as sea urchin and live abalone.
address | 1-20-3 Asakusa, Taito-ku, Tokyo |
tel | 03-5828-7033(Reservations not accepted) |
Moriichi Jinbocho store
“Moriichi Jimbocho Branch” is a conveyor belt sushi restaurant located 2 minutes walk from Jimbocho Station.
The exterior features an illustration of sushi. There are about 40 counter seats inside the store, and smoking is completely prohibited inside the store.
One plate is basically 150 yen, which is reasonable and good value for money. Another great thing is that most of the items are priced the same.
The reason for its popularity is that you can enjoy a variety of sushi without worrying about the price.
The restaurant offers a wide variety of sushi, including conger eel, salmon, tuna, and negitoro.
It is characterized by the traditional Edomae sushi rice made with red vinegar, and the vinegar is said to be more effective than regular vinegared rice.
address | 2-24-6 Kanda Jimbocho, Chiyoda-ku, Tokyo |
tel | 03-3262-6194 |
Budget 3,000 yen to 6,000 yen! Recommended sushi restaurants in Tokyo
Tsukiji Sushidai Main Building
Tsukiji Sushidai Honkan is a restaurant located a 5-minute walk from Tsukiji Station. Open until 4am Monday through Saturday.
There are counter seats on the B1 and 1st floors, and table seats on the 2nd floor.
This is a popular restaurant where you can enjoy authentic Edomae nigiri made with seasonal ingredients.
One of the characteristics of this restaurant is that it uses carefully selected fresh ingredients, seasoned with boiled soy sauce and salt to bring out the flavor of the fish to its fullest.
A popular menu item is the chef’s choice of nigiri. The set includes 10 pieces of nigiri, 1 roll, and 1 piece of your choice.
They use only seasonal and fresh ingredients, and you can also enjoy high-quality grilled fatty tuna.
address | 6-21-2 Tsukiji, Chuo-ku, Tokyo |
tel | 050-5589-7253 |
Noike
“Noike” is a shop in a convenient location, a 1-minute walk from Sendagi Station. This restaurant is known for its delicious conger eel sushi, a specialty of Tokyo.
There are eight counter seats on the first floor, and table seats and tatami rooms on the second floor.
The famous conger eel sushi. You can enjoy the special taste that has been maintained since the establishment of the restaurant.
This dish is said to be a perfect combination of the natural sweetness of conger eel and the sweetness of the sauce. The fluffy conger eel is said to melt in your mouth.
They seem to have a variety of other menu items besides conger eel sushi. In addition to nigiri, chirashi, and makimono, they also have a menu of snacks.
You can also take out the famous conger eel sushi.
address | 3-2-3 Yanaka, Taito-ku, Tokyo |
tel | 050-5589-7253 |
Hachiku Yotsuya store
“Hachitake Yotsuya Store” is a store located a 1-minute walk from Yotsuya-sanchome Station. It is known as a specialty store for Osaka sushi and chakin sushi.
A popular restaurant in Tokyo where you can eat authentic Osaka sushi. There are about 10 seats inside the completely non-smoking restaurant.
The conger eel pressed sushi uses grilled conger eel and a sweet and spicy sauce. Conger eel is said to be thick, soft, and very delicious.
address | Haschiku Building 1F, 3-11 Yotsuya, Shinjuku-ku, Tokyo |
tel | 03-3351-8989 |
Sushi Kuni
“Sushi Kuni” is a restaurant located outside Tsukiji Market, a 4-minute walk from Tsukiji Market Station. It is said to be popular for its sushi made with fresh seafood unique to Tsukiji.
The restaurant has 10 counter seats and 4 tables that seat 4 people, and can be reserved for private use. It is said to be a popular restaurant that even celebrities visit.
The menu includes red meat, medium-fatty fatty meat, horse mackerel, and more, and you can also order your own sushi.
In addition to nigiri, they also have seafood bowls such as the original Kobore Ikura-don and natural bluefin tuna tekka-don.
address | 4-14-15 Tsukiji, Chuo-ku,Tokyo |
tel | 03-3545-8234 |
Sushi Nagomi
Sushi Nagomi, located in Higashi-Shinbashi, Minato-ku, Tokyo, is a 10-minute walk from Shinbashi Station, but it is a popular sushi restaurant where you can enjoy cheap and delicious sushi.
Especially the cost performance for lunch is outstanding! Many reviews were received.
The lunch menu only has one course, so you can enjoy a wide variety of nigiri sushi for 2,800 yen.
After the first nigiri, the chef will ask you about the size of the sushi you would like.
Another appeal is that you can order according to your preferences, such as whether you like more or less.
In the evening, it’s omakase, and many people enjoy it with snacks and sushi.
It has a reputation for being delicious and full of delicious dishes made with seasonal ingredients that give you a sense of the painstaking work that goes into it.
address | Tokyo, Minato City, Higashishinbashi, 2 Chome−10−2/東新橋2丁目10−2中銀新橋マンション 1F |
tel | 03-3545-8234 |
Okame
Many people think of Tsukiji when they want to eat sushi in Tokyo.
Okame is a restaurant located about 4 minutes walk from Tsukiji Station. Since the restaurant is run by a tuna wholesaler, some sushi is made with rare parts.
There are about 5 seats, and it’s basically a standing-style dining experience.
In addition to set menus such as specially selected nigiri, kame nigiri, and tuna-packed sushi, you can also order individual items.
The sushi rice is so soft that it melts in your mouth. Apparently, the toppings are coated with soy sauce from the beginning.
The menu includes rare tuna parts such as brain, jaw, and cheek meat. The photo shows cheek meat sushi.
Brain tempura is said to have a fluffy texture. Chin meat is similar to horse meat, and is said to have a different texture.
address | 4-8-7 Tsukiji, Chuo-ku, Tokyo |
tel | (Reservations not accepted) |
Tsukiji Suzutomi Sushitomi
Tsukiji Suzutomi Sushitomi is a restaurant located about an 8-minute walk from Tsukiji Station and Tsukiji-Shio Station. This is an authentic Edomae sushi restaurant directly managed by Suzutomi, an intermediate wholesaler specializing in tuna at Toyosu Market.
There are counter seats on the first floor and table seats on the second floor. The interior is popular for its warmth of wood and cleanliness.
The restaurant is particular about using seasonal wild fish, and serves only carefully selected seasonal ingredients that allow you to enjoy the original taste of the ingredients.
All of the ingredients are extremely fresh and delicious. It is said that it is popular because you can enjoy it at a reasonable price because it is directly managed by an intermediate wholesaler.
In addition to ordering your favorite nigiri piece by piece, there are also set menus that include appetizers, small bowls, and nigiri pieces.
They also have a lunch menu, so this is a popular restaurant in Tokyo where you can enjoy authentic sushi during the day.
address | 6 Chome-24-8 Tsukiji, Chuo City, Tokyo 104-0045, Japan |
tel | 03-3524-9255 |
Hinatamaru Asakusa main store
This conveyor belt sushi restaurant is located along Shin-Nakamise Street near Sensoji Temple, about a 2-minute walk from Asakusa Station. It is said that you can eat sushi made with the freshest ingredients.
The main seats are at the counter, and the atmosphere is moderately upscale and relaxing.
The price of sushi varies depending on the color of the plate, ranging from the cheap 100 yen range to the more expensive 1,000 yen or more. The black plate in the image with three pieces of sushi is said to be expensive, costing over 1,000 yen.
The sushi toppings are thick and seem to be of high quality.
In addition to the conveyor belt sushi plate menu, you can also order assorted nigiri platters.
address | 1 Chome-20-10 Asakusa, Taito City, Tokyo 111-0032, Japan |
tel | 03-5806-4222 |
Budget 6,000 yen or more! Recommended sushi restaurants in Tokyo
Manten Sushi Marunouchi
“Manten Sushi Marunouchi” is a restaurant located a 5-minute walk from Tokyo Station and Yurakucho Station.
The wooden and stylish exterior is impressive. The small shop has counter seats and table seats.
For lunch, you can choose between lunch omakase and rose chirashi. At Omakase, the chef will judge the timing and serve you the sushi piece by piece.
Both the toppings and the sushi are not too cold, but just right. Shari made with red vinegar is popular for its mellow taste.
At night, only the omakase course is available. After being asked what you dislike, you will be given a list of recommended appetizers for the day.
After making sashimi and tamagoyaki, each nigiri is served individually. At the end, rolls and miso soup will be served.
address | Japan, 〒100-6990 Tokyo, Chiyoda City, Marunouchi, 2 Chome−6−1 Brick Square B1 |
tel | 03-6269-9100 |
Shutoku 2nd store
“Hidetoku 2nd Store” is a store located a 5-minute walk from Tsukiji Station. This restaurant is famous for its sushi rice made with a secret red vinegar.
The restaurant has 16 counter seats, 3 tables, and private rooms.
This is a popular restaurant where you can enjoy sushi made with fresh ingredients purchased by the president himself.
You can also enjoy the finest white fish from all over the country and wild bluefin tuna caught first thing in the morning. The sushi made with sushi rice made with a secret red vinegar that is kept secret is known for its exquisiteness.
Popular menu items include the Omakase Nigiri course, which includes an appetizer, 10 Omakase Nigiri pieces, and a bowl.
We also recommend the lunch menu, where you can enjoy nigiri made with special sea urchin and fatty bluefin tuna.
address | 6-26-6 Tsukiji, Chuo-ku, Tokyo |
tel | 03-5565-3511 |
Sushi Daizen
“Sushi Daimae” is a restaurant located under the Shinbashi guardrail, a 2-minute walk from Ginza Station and Yurakucho Station.
There are about nine counter seats in the small shop, and the shop is said to be run by a family and has a homely atmosphere.
The inside of the store is decorated with pictures that say that mackerel is delicious. In fact, as the picture shows, they mainly sell blue fish such as mackerel.
The course menu is said to be well-regarded as being able to fully enjoy assorted sashimi, grilled foods, nigiri, blue fish, and more.
address | 2-1 Yurakucho, Chiyoda-ku, Tokyo |
tel | 03-3581-6641 |
Sushi Matsunami
“Sushi Matsunami” is a restaurant located about a 5-minute walk from Toei Asakusa Station on the Tokyo Metro. This is a popular sushi restaurant in Tokyo.
There are only 15 counter seats inside the restaurant, so you can enjoy your sushi while talking to the owner behind the counter.
Only carefully selected fish from nearby waters are used as ingredients, so even if the ingredients are the same, the source may change depending on the season.
The sushi rice is cooked in a Nanbu iron pot, so you can enjoy its fluffy yet firm texture.
Tamagoyaki is characterized by its Edomae-style flavor, which is made by mincing Shiba shrimp for about two hours, mixing it with eggs, and then grilling it.
It has a soft and chewy texture, and is said to be the only place in Tokyo where you can eat it.
address | Matsunami Building, 1-9-5 Komagata, Taito-ku, Tokyo |
tel | 03-3841-4317 |
Shigeru
“Shigeru” is a shop located 2 minutes walk from Akebonobashi Station. It is said to be popular as one of the most cost-effective sushi restaurants in Tokyo.
The inside of the store has a wood grain pattern and a clean atmosphere. There is an L-shaped counter with about 7 seats available.
The menu seems to include an omakase course and a nigiri set.
The omakase course comes with side dishes such as sashimi, steamed dishes, and red bean liver. This is a popular restaurant where you can enjoy sushi while enjoying alcohol.
address | 15 Funamachi, Shinjuku-ku, Tokyo |
tel | 03-3226-1588 |
Ginza Sushi Restaurant Marui Ginza main store
“Ginza Sushidokoro Marui Ginza Sohonten” is a restaurant located a 3-minute walk from Ginza Station. This sushi restaurant is also popular for lunch.
It features a beautiful exterior with layers of plain wood. There are counter and table seats on the first floor, and tatami mats and table seats on the second floor.
This restaurant has a good reputation as a restaurant where you can enjoy a variety of sushi made with free ideas and making use of the natural flavor of fish.
In addition to single items, we also have set menus such as Tsuke Tsukushi, Hikari Tsukushi, and Shio Tsukushi.
The menu seems to be extensive, including special chirashi and conger eel chirashi.
address | 3-8-15 Ginza, Chuo-ku, Tokyo Ginza Chuo Building 1F/2F |
tel | 03-3564-8601 |
IKKYU Sushiko Annex
“IKKYU Sushiko Bekkan” is a restaurant located a 3-minute walk from Ginza Station. This is a restaurant produced by Sushiko Honten, which is said to be a famous restaurant in Ginza, Tokyo.
There are 10 counter seats and 8 table seats inside the store, which can be separated with partitions to create semi-private rooms.
The craftsmen themselves purchase the products themselves, and the materials are carefully selected using their discernment cultivated over many years of experience.
In addition to nigiri, there are also omakase dishes, five appetizers, and a wine course that comes with a glass of red and white champagne each.
The lunch menu includes 8 or 11 pieces of nigiri, a special bara chirashi, an omakase nigiri, and course meals.
It is said to be a popular restaurant where you can easily enjoy high quality sushi in Tokyo.
address | 4F Kojun Building, 6-8-7 Ginza, Chuo-ku, Tokyo |
tel | 03-3289-0019 |